Our chickens are giving tons of eggs right now, 2 or 3 dozen a day. We aren't selling many, and I probably have 10 dozen or so in the fridge, in spite of eating them on the weekends and at least one night a week, and keeping 2 or 3 other families supplied in eggs. I am wanting to feed some of the excess to the pigs and was wondering if I need to cook them first. If I do, scrambled or boiled and do I need to peel if I boil them?


DD#2 is raising chicks for a 4H project, we have 25 more hens that are 4 weeks old. And a broody hen and turkey hen. So the problem isn't going away anytime soon.

On a positive note, I really need to post pictures of the 2 pigs. These are the ones we got at 2 weeks old and I asked for advice on feeding them. The smaller one has caught up to her sister and is slightly larger now. She likes to drink water straight out of the hose when we are giving them fresh water.