spaghetti sauce?

[A Simple Pine Box]

My dad made some 'skettis last week and dumped a can of Ro-Tel in to add tomato.

This kicked it up a notch an will be a regular in my recipe.

I can my own "rotel" type just for this purpose. I also can just peppers so that I have them on hand. I've also canned sauce but prefer to cook it up when spaghetti and garlic toast is on the horizon.

Yum, may be on the menu this week. lol