Cream of mushroom soup- is there anything it can't do?


shredded chicken
-boneless skinless chicken
-1 can cream of mushroom soup, undiluted

spoon soup over chicken, cook on low 8 hours. shred chicken into- well, shreds using 2 forks. If too thin, thicken with crushed crackers. Also very good over rice or noodles or toast. Throw in a can of veggies for variety... cut into chunks instead of shreds, add a can of peas & carrots, serve over rice and viola- chicken ala king.

I do the same deal with beef roast- add some cut up potatoes & carrots (put on bottom) add meat, put soup on top.

You can do some killer BBQ pork same as the chicken except use BBQ sauce, then shred for sandwiches or serve over beans, rice, pasta, etc. I usually drain off extra liquid when it's done cooking then throw in some extra BBQ sauce to kick it back up, since the BBQ sauce you put in at the begining gets diluted from the moisture of the cooking process.

Crock Pot cooking ROCKS!!! Plus come the summer you won't have to heat up your kitchen